• Image of Argencove 70% Dark Chocolate with Banana, Cinnamon, and Cloves
  • Image of Argencove 70% Dark Chocolate with Banana, Cinnamon, and Cloves

This award-winning Nicaraguan bar captures the taste of the tropics by combining banana pieces with warm spices. You'll be surprised at how much you like it. Pair with a crisp glass of Sauvignon Blanc and a sundress.

Good to know: Argencove makes chocolate at the source of cacao, in Nicaragua.

See second photo for ingredients.

Soy-free, dairy-free.

Best by date: 12/23

Availability

  • 15 in stock